Wooden Board: Pasta dough responds to warmth. Not like pie or biscuit dough, which happen to be very best combined over a “neat” surface like marble and will only be briefly kneaded, pasta dough is greatest blended over a “heat” surface like Wooden, and it’s nearly impossible to over-knead it. https://edwinjyyup.59bloggers.com/31612825/a-secret-weapon-for-https-www-fullpasta-com